Robyn Percy has been publicising and communicating within the hospitality industry (and eating, drinking and travelling) for over 15 years, both in the UK and the Middle East. A fan of storytelling and making genuine connections – with a keen eye for a PR angle – Robyn’s work consistently delivers outstanding, on-brand results through strategic planning, a personable attitude and a wide knowledge of the hospitality industry. 

Previously of hospitality agency Hue & Cry before a stint freelancing, Robyn’s hospitality, retail and FMCG experience includes The Blend by Beam Suntory, London Cocktail Week, Brooklyn Brewery, Warner’s Distillery, Ritz-Carlton Hotels, Aldi UK, Heinz and SCHOFIELD’S BAR.