Main Street Landing

Offering a unique blend of comforting yet complex flavors inspired by the Northeastern coastal region, Main Street Landing promises a memorable dining experience led by Executive Chef Justin Slojkowski, known for his innovative interpretations of seasonal New American fare, complemented by Beverage Director Vincent Bolognini’s creative cocktails and Sommelier Camilo Viafara’s exceptional wine selection. The venue spans two floors: the ground floor features a 12-seat bar and a 30-seat bistro-style restaurant, while the upstairs lounge offers stunning views of DUMBO alongside mirrored TVs for sports enthusiasts.