Dining at POSI + IVO at Dorado Beach, a Ritz-Carlton Reserve invites guests to relax into the surrounding environment and remember that the simplest things can bring great joy. Situated right on the beach, guests can enjoy a colorful sunset, the feeling of sand between your toes, and incredible Asian-inspired flavors and Latin-fusion dishes. In addition to offering a variety of locally-sourced seafood dishes, Posi+Ivo Sand Bar offers a world-class Omakase experience via the onsite Omakase & Ceviche Bar from Master Chef Masato Okamoto. The lunch and evening experience highlights made-to-order Japanese cuisine using fresh ingredients from Japan, New Zealand and Hawaii.

  • Public Relations